aggregated from: Daily Dish

If this place is so hard to get into, then what s he doing here? asked 28-year-old Alex Van de Camp, gesturing to an overweight man standing just behind him on the front patio of Drai s, the white-hot new nightclub on the rooftop of the W Hollywo...

topics: hollywood, los-angeles, patio, sunset-strip

aggregated from: Daily Dish

Leah Chase's philosophy is simple and delicious: I always say we solve the problems of the world right here in this dining room over a bowl of gumbo. The 87-year-old Chase is a chef, author and TV personality nicknamed the Queen of Creole Cuisi...

topics: dining, food, recipe, restaurant

aggregated from: Daily Dish

What is the difference between a croque-madame and a croque monsieur? The sunny side egg that goes on top. This recipe comes to us courtesy of La Dijonaise in Culver City. Sarah Alexander of Los Angeles wrote to Culinary SOS to rave about how much h...

topics: culver-city, food, los-angeles, recipe

aggregated from: Daily Dish

-- Must-read Biz story on beloved chicken chain Zankou Chicken and how family tragedy stifles the potential for meteoric growth. (But we still want to know: Can we have the recipe for that insanely delicious garlic sauce? Pretty please?)-- When yo...

topics: cheese, recipe

aggregated from: Daily Dish

Fess Parker, whose star-making portrayal of frontiersman Davy Crockett on television in the mid-1950s made him a hero to millions of young baby boomers and spurred a nationwide run on coonskin caps before he went on to become a hotel developer and n...

topics: los-angeles, winery

aggregated from: Daily Dish

--The Pioneer Woman s story is headed to the big screen, with Reese Witherspoon in the starring role. Yeah, we can see that. When she arrived at USC, Ree Drummond thought she d left small-town living, planning on a big-city career in Chicago. But th...

topics: beer, recipe

aggregated from: Daily Dish

To the uninitiated, Hungry Girl 1-2-3 might seem like an unusual title for a cookbook. But for Lisa Lillien's legion of fans, the title says it all. Hungry Girl is the brand. And the recipes are 1-2-3 easy, said Lillien, during a break at her ...

topics: cake, cheese, cooking, los-angeles, recipes

aggregated from: Daily Dish

Subtle textures are the rule here at Ngu Binh in Little Saigon. It's no wonder Vietnamese locals keep going back -- even with an hourlong lunch wait. Read more here about this week s Find: Photo: Noodles and pancakes made with rice flour are the spe...

aggregated from: Daily Dish

Today, we are all Irish. And though many of us celebrate with a little (or a lot of) whiskey in a jar, there are other ways too. Here s your guide to getting in touch with your inner O Hallahan, spirit-soaked or otherwise.Photo: a St. Patrick s Day...

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Sunset and Vine is bustling these days and Tender Greens, the eco-conscious, organic salad chain that originated in Culver City, got in on the action when it opened its third location in Hollywood last week. The restaurant, which features the same b...

topics: culver-city, farmers-market, hollywood, restaurant, seafood